Mary’s Gone Crackers and Thins are nutritious, scrumptious and satisfyingly crunchy range of snacks. Wheat, gluten and dairy free. Crackers made from brown rice, quinoa. sesame seeds, flax seeds, herbs and spices, with no added oils or fats.
Mary’s Gone Crackers new Real Thin Crackers are diferent to the seed based ones. Made with sustainable and nutritious red palm oil and a blend of unique gluten free flours including quinoa, millet, brown rice and tapioca. Designed by a food texture expert not to break when dipped, these rich, robust and buttery tasting vegan crackers are a versatile and healthy addition to snacking and entertaining. Available in garlic rosemary, sea salt and sweet onion.